what are emma's chips?
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emma's chips are chocolate-covered potato chips made with organic, fair trade chocolate, avocado oil (no seed oils!), and perfectly crisp, salty chips for the ultimate sweet-and-salty bite.
are your chips gluten-free?
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yes! our chips are naturally gluten-free, and we carefully source ingredients that meet our high standards for quality and taste.
what kind of chocolate do you use?
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we use high-quality organic, fair trade chocolate for a rich, smooth flavor that pairs perfectly with the salty crunch of our chips.
why are they called emma's chips?
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they're named after our founder, Emma, who created them out of her own craving for something sweet, then salty, then sweet again but and could never find the perfect snack to satisfy both.
do your products contain seed oils?
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nope! we proudly use avocado oil instead of seed oils to keep things clean and intentional.
how should I store my chips?
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keep them in a cool, dry place (and away from direct sunlight). If it's warm out, you can refrigerate them to prevent the chocolate from melting.
where can I buy emma's chips?
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you can shop right here on our website! will be in grocery stores soon.
are your products vegan or dairy-free?
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yes, emma’s chips are completely dairy-free and vegan. our chocolate is made with organic cacao, coconut sugar, caramelized coconut, cacao butter, and vanilla.
how can I get in touch?
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you can reach us anytime at info@emmassnacks.com. we love hearing from our community.
